It's a solid coarse pink salt and seasons food well. I didn't notice a huge difference compared to other Himalayan salts I've used, but it gets the job done for everyday cooking.
D
Danielle Foster
Reliable kitchen staple
I keep a grinder filled with this salt on the counter at all times. The crystals have a nice crunch when used as a finishing salt. It seasons food evenly and doesn’t taste harsh. For everyday cooking, It's dependable and easy to work with.
B
Brandon Keller
Perfect for home cooking
I switched to pink salt a few years ago and have been using it daily ever since. This one has a nice coarse texture that fits well in my grinder. I use it on everything from roasted vegetables to grilled chicken. It dissolves well and adds just the right amount of seasoning. It's become a simple pantry staple I rely on.
T
Trevor Whitman
Good quality
The salt tastes natural. It works well in a grinder
M
Monica Shelton
Great everyday seasoning
I've been using this for cooking and finishing dishes. The crystals are coarse and grind smoothly
